Spanish Patatas Bravas

Name: Spanish Patatas Bravas
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: Potatoes, diced; Olive oil; Garlic, minced; Smoked paprika; Tomato sauce; Mayonnaise; Hot sauce; Fresh parsley, chopped

Easy Spanish appetizer. Ready in 50 minutes, serves 4.

Total time: 50min
Difficulty: Easy
Calories: 240kcal
Servings: 4

Prep 20 min · cook 30 min · rated 4.5 (21 reviews)

Cook this recipe

Cook mode

Gather first, then cook one step at a time.

Steps

Preheat oven to 425°F (220°C).
Toss diced potatoes with olive oil, minced garlic, and smoked paprika. Roast until crispy.
In a small saucepan, heat tomato sauce, mayonnaise, and hot sauce. Stir until warm.
Drizzle the sauce over the roasted potatoes and garnish with fresh parsley.
Serve these flavorful Spanish Patatas Bravas as a delicious appetizer.