Chocolate Chip Cookies

Easy American snack / dessert. Ready in 25 minutes, serves 24.
Facts
- Total time
- 25min
- Difficulty
- Easy
- Calories
- 150kcal
- Servings
- 24
Prep 15 min · cook 10 min · rated 4.9 (13 reviews)
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Servings
3600 kcal in total
Amounts aren't listed for these ingredients, so only servings and calories change.
Ingredients
Steps
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together softened butter, brown sugar, and white sugar.
- Beat in eggs one at a time, then stir in vanilla extract.
- Combine flour, baking soda, and salt. Gradually add to the wet ingredients.
- Fold in chocolate chips.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 10-12 minutes or until edges are golden brown.
- Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack.
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